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Cloudy and Cool

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Another sunrise.

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Today is Azael’s day off.

I ask for Chillaquille’s, that are not too spicy. They give me them in red sauce. They are really good and they are not too spicy. They are just right.

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I had some yogurt and some green juice. I’ve had this, and enjoyed it, before. This time it tasted too vegetable-ey.

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Zung does not disappoint in his consistency.

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It seems like it will be a nice day initially.

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But it turns cloudy and cool. We try to warm up with Mimosas.

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I move on to a mudslide, made by the marvelous Gabriel. He is an awesome beach waiter!

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We watch the pelican.

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We drink our way to lunch. I have the grilled fish of the day. It is grouper and it is SO good! How have I never tried this before? It is perfect with some fresh lime.

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Guess what this is and who ate it?

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Hugo has our special wine. We drink the entire bottle.

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After drinking the entire bottle we go back to the room and sleep it off, until it is time to get ready for our romantic dinner.

 

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